On Feb. 27-March 1, Professor Art Kney and I traveled to Auburn University in Alabama for the 4th Annual University Hunger Summit Conference. We were invited to present and sit on a panel discussing the “sustainable food loop”.
We attended events on Friday and presented on Saturday. This conference was also a great experience and really inspiring! Lafayette can work on local hunger issues by working with dining services and perhaps donating our excess food? Something we might want to think about!
