The Easton Farmers’ Market
Authored by: Lafayette College EGRS 251 Group Date: Fall 2011 Course Instructor: Professor Cohen Site Link: http://sites.lafayette.edu/egrs251-fa11-fooddeserts/ Abstract: The ideal of local is a fundamental value of farmers’ markets. In the definition of farmers’ markets, local is mentioned twice: first, in reference to local farmers and second, in reference to local customers. However, in our …