Authored by: Lafayette College EGRS 451 Group (Caitlin Mitchell and Shaung Zhao)

Date: Spring 2012

Course Instructor: Professor Cohen

Project Links: Memo and Poster

Abstract: This project posed the question, what is the most effective way to determine whether a project for the Lafayette College Farm/Garden is feasible or not feasible? We used this question to create and reference map that helps determine project feasibility for the Lafayette College Community Garden and Student Farm. The final product of the project is a poster, which includes a map of how to critique a college farm project proposal based on four factors: cost, number of people, lifetime, and sustainability.

Tags: EGRS 451, Spring 2012, Sustainability, Lafayette Community Garden, Food and Land Use